Follow along as I go through the adventure of shepherding a flock of sheep on the Pacific Northwest Coast. The life lessons learned by all and the benefits it brings to our small rural community. I will share with you how to make the most from the product produced. From fiber arts to the art of cooking delicious lamb meals. Welcome to my adventure as the Shepherdess.
The Sun came out in our area today. Not something we see much of not even in the Spring. But is was a welcoming and much needed sight. I thought it would be a great day to let the new lambs and their moms out on the big pasture for their first taste of that delicious green Spring grasses.
Because we don't want them to have to much to soon and all end up with the scours, the plan was to only let them out for about an hour.
But what an hour it turned out to be. I think we attracted more attention then the annual parade. Much deserved attention too. After all is there not anything as cute as a new lamb running and jumping on the fresh green grass on a warm Spring day. I say no-sir-e-bob there's not.
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